Spaghetti and meatballs
On top of spaghetiiiii… (You sang it, didn’t you?)All beef meatballs, baked then finished in our house made marinara sauce. Topped with Parmesan and served with spaghetti*. Delicious comfort food, easy to reheat and have on the table in no time!
Add sausage
One of our Chef Angelas many Italian specialties. These meatballs are by far the best i’ve ever had!!
One size, Feeds 1-2
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Allergens
Wheat
Gluten
Dairy
How to prepare
Microwave
Microwave 2-3 minutes or heat in sauce pan until heated through (or 165 degrees)
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