Allergens
Wheat
Gluten
Shellfish
Fish
Seafood cakes
A little bit of everything all rolled into one. Chunks of white fish, shrimp, a little red pepper, and onion. Served with lemon dill and tarter sauces
Small Serves one or 2 small appetites
Large Serves 4-6
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Allergens
Wheat
Gluten
Shellfish
Fish
How to prepare
Oven
Best reheated in the oven at 375 for 15-20 min
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