Allergens

Pecan crusted salmon with cranberry glaze

Sweet, tart and savory all at once. Salmon filets are breaded with pecans, and a cranberry glaze. Served over wild and brown rice, sauteed spinach and dried cranberries

$20.00

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Allergens

How to prepare

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Microwave

Reheat in microwave 1-3 minutess or in oven proof dish 325, 15 minutes, covered.

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