New England Clam Chowder

Allergens

New England Clam Chowder

Creamy, thick, rich, delicious… Loaded with celery, onion, potato, chopped clams, bacon and heavy cream

*Sold per quart

 

$7.50

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How to prepare

Microwave image
Microwave

Microwave 1-2 minutes

Oven image
Oven

Reheat on stovetop until hot, stirring occasionally

Bake clam cakes at 375 10-12 minutes

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