Allergens

Eggplant Roll dinner

Thinly sliced, breaded and fried eggplant. Rolled up and baked with spinach, roasted red peppers, red onion, havarti cheese and topped with a balsamic glaze. Served with a small side s chunk of fresh bread.

Small serves 1-2

Large serves 4-6

$20.00

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Allergens

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