Allergens

Wheat Gluten

Chicken Madeira

Pan seared chicken breast in a mushroom madeira wine sauce. Topped with asparagus and mozzarella. Served over pasta. Mmmmmm

*Small serves 1-2

Large serves 4-6

$18.00

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Allergens

Wheat Gluten

Ingredients

    Boneless chicken, flour, chicken broth, madeira wine, garlic, mushrooms, butter, parsley, mozzarella and provolone cheese, cream, asparagus, pasta

    How to prepare

    Microwave image
    Microwave

    Microwave 1-2 minutes

    Oven image
    Oven

    Bake covered at 350 15-20 minutes

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