Allergens

Chicken Chimichanga

Slow cooked shredded chicken, a mix of cheddar and pepperjack cheeses for a little heat, wrapped in a tortilla and fried. Served with a mix of corn, black beans and  rice. With Pico de gallo and sour cream on the side.

Small serves 1

Large serves 4-5

$17.00

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How to prepare

Microwave image
Microwave

Microwave 1-2 minutes

Oven image
Oven

Bake at 375 15-20 minutes

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