
Allergens
Braised beef ravioli
Delectable slow cooked braised beef ravioli served with your choice of sauce. Mushroom gravy, or a tangy stroganoff sauce. Served with crusty bread!
Allergens
Ingredients
Beef Ravioli slow-braised beef, Asiago & Parmesan cheeses, grilled onions, and a Chianti reduction, all in par-cooked egg pasta with semolina, eggs, water, and salt, containing wheat, milk, soy, and eggs as allergens. Key ingredients include cooked beef, cheeses (Asiago, Parmesan), vegetables (onion, tomato, carrot, celery), red wines (Chianti, Madeira), demi-glace, breadcrumbs, and spices, with a pasta dough of semolina, water, eggs Heavy cream, cremini mushrooms, butter, beef boullion (Salt, Corn Starch, Monosodium Glutamate, Sugar, Palm Oil, Onion Extract, Cooked Beef Powder, Caramel Color (Contains Sulfites), Yeast Extract, Disodium Guanylate, Disodium Inosinate, Natural Flavor, Garlic Extract, Dried Parsley, Turmeric (For Color), Spices)
How to prepare
Microwave
KEEP REFRIGERATED- Reheat in microwave 2-3 minutes or in oven covered at 350 15-20 min
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